Crossing mountain passes at altitudes of up to 3,000 metres and travelling hundreds of kilometres with their flocks, the čabany keep alive a tradition that produces a type of sheep meat of the highest quality. A hard life, exposed to the unscrupulous exploitation of the owners of the pastures, yet underpinned by a solid unwritten code of solidarity and a profound harmony with nature.
Archaeological excavations in the Zeravshan Valley, which began in the 1930s, continue to this day, yielding new discoveries about the rich world of this ancient people, who made a significant contribution to world culture.
The fact that it coincided with the end of Ramadan provided an opportunity this year to reflect on the national festival as a “bridge between different eras”, linking back to the origins of the Iranian-Turanian civilisation. In the face of hostility from Salafi preachers who regard it as a pagan ritual, Dushanbe recalls that the Arab caliphs themselves rediscovered the value of local traditions.
Tajikistan’s five-year plan for its agricultural sector identifies 50 key issues to be resolved: from logistics to quality certification, from diversifying market outlets to financing schemes for businesses. The aim is to establish an “internationally recognised Tajik brand”.
Tajikistan, a country with close ties to Tehran due to shared ethnic origins, views the conflict in the Middle East with concern. Local experts believe it will not be resolved by bombs and missiles, but will drag on for a long time on the ground.
In a country where women still face deeply rooted patriarchal traditions, we hear the stories of a singer who mixes languages to convey a message of peace and freedom, a lawyer at the forefront of defending human rights, and a poet who denounces the “spiritual void” of a society that publicly glorifies men in power.
